sofitel the palm general manager

General Manager (pre-opening & opening) at Sofitel Bar Calablanca Beach Resort & Residences . Guests travelling for pleasure have a plethora of options to choose from club lounge facilities with indoor and outdoor seating, a diverse array of dining options and international cuisine, a ballroom area, and a spa. Sofitel The Palm reveals senior management team - Hotelier Middle East Hotelier Middle East Hotelier Middle East is the leading destination for hospitality industry professionals covering hotelier news, hospitality news, hotel, events, business & travel news across Dubai, UAE, Saudi Arabia, Gulf & Middle East. Both hotels have a 5-star classification according to the international classification standards. Chief Operating Officer of COYA Restaurant & Pisco Bar, Yannis Stanisiere, is the guiding light of the COYA brand. Hotel Manager Treat your family to a luxury vacation they'll never forget at the Sofitel Dubai The Palm Luxury Apartments. Artashes looks forward to embracing the changes that modern life brings and become more attractive in the market and more interesting to guests and partners. Our vision is to develop new features and highlights to keep adapting to existing guests demands and new market needs. My career has spanned over 24 years, and has taken me to France, England, Spain, Thailand, Vietnam, China and the UAE. With over 28 years of experience, Yannis brings a wealth of knowledge and expertise with him. Armed with years of experience and a track record of proven performance, Manhal Naser is responsible for providing the overall leadership and strategic management for the company. A Spanish national, Antonio has more than two decades of industry experience. He holds a wide range of successful achievements and a proven track record especially in Emerging Markets with strong experience in M&A, integrations, leadership, strategic marketing, brand management, commercial performance and business development. With his keen business sense and innovative ideas, he has been instrumental in driving the companys growth and expansion. His eye for detail and drive for success is acutely tangible in the success story each of these hotels have been since day one. Our location in Downtown Dubai, which is a short drive away from the beach and tourist attractions, makes it even more family-friendly. Under Antonio Gonzalezs leadership, Sunset Hospitality Group (SHG) achieved excellent results, with overall business growing massively, making it one of the UAEs most reputable hospitality investment and management companies. Most recently, Sreejith was promoted to Director of Food and Beverage at Radisson Blu Dubai Deira Creek in 2019, taking over meeting & events sales and the hygiene & stewarding departments in addition to his food and beverage responsibilities. Sofitel Dubai The Palm Resort & Spa East Crescent Road, Dubai 9.0 Wonderful 1008 reviews How we verify reviews 10 - Excellent 676 8 - Good 233 6 - Okay 58 4 - Poor 28 2 - Terrible 13 9.3/10 Cleanliness 9.2/10 Staff & service 9.0/10 Amenities 9.2/10 Property conditions & facilities 8.8/10 Eco-friendliness 8/10 Good Kareem Safwat Although the hospitality industry has had one of its most difficult years in terms of cash flow, David had made it his priority to support those with financial concerns be it rent or other commitments, through temporary accommodation in one of the hotels or financial support where possible. These steppingstones simply laid the foundations, and later brought him to being appointed as the Hotel Manager in 2007 and 2009, and later General Manager in 2013 and 2016 of each property respectively. Sreejith Purushan has over 18 years of experience in the hospitality industry. This makes a familys stay at the Sofitel Dubai Downtown even more enjoyable. Seventeen years after opening the first tashas caf, Natasha has created several formidable brands, expanded internationally, published two best-selling cookbooks, and changed the lives of thousands of team members along the way. In addition, he has been continuously developing his career and personal intellectual assets to ensure that he will assume higher responsibilities in the group in the future, while continuing to take innovative management standards and practices to places theyve never been before in the present. From brand negotiation to achieving operational excellence, Hajj strategically directed the growth story of Cravia, from inception to its circa US$200 million acquisition in 2016. My leadership style involves keeping them motivated and energised, but also making time to address any issues, giving them the attention and compassion they need. The General Manager is responsible for all facets of management and development of their team members . The imaginative powerhouse behind hugely successful homegrown concepts such Dubais iconic rooftop nightlife destination, The Penthouse, chic Italian luxury haute spot, Cinque and gourmet MSG-free Chinese favourite, Maiden Shanghai at FIVE Palm Jumeirah along with award-winning immersive street-food dining experience serving all your food-cart favourites from every delicious corner of the world, Soul Street. I also significantly contributed to the Vineyard Hotel Group before taking to the skies. She joined Hilton in 2019 with a mission to make the company the clear leader in F&B. The brand has carved out a new niche in the regions hospitality scene for its fuss free service, unique approach, and quick growth. The company has more than 40,000 employees across its portfolio. Skilled in business planning, management, hospitality management, customer service, and strategic planning. Its no coincidence that the group has been repeatedly recognised as the regions guests choice. This industry requires you to know yourself and your mission. Packed with storybooks, toys, games, and an imaginative ambiance, kids are promised hours of fun, while their parents can relax at our restaurants or lounge by the pool. AHH now has a presence in UAE, KSA, and soon India. Founded by Monther Darwish, the company is dedicated to building world-class hospitality products. Your Le Petit Prince Kids & Family Room comes cleverly equipped with family-friendly features, how does that steer your hotel towards a more kid-friendly direction and what are some of the other features that appeal to youngsters? He has over 26 years of experience. In 2000, Keffer decided on a move to Asia and spent two years in Japan as the Food and Beverage Director of the Renaissance Hotel, Sapporo, followed by three years in South Korea as Director of Operations in the JW Marriott, Seoul. Despite the challenging times, the hotels have been able to sustain a retention rate of over 90%, demonstrating the loyalty to his team and their commitment to each other. The Group is expanding regionally and internationally, with the Black Tap burger joint entering Riyadh in June of 2022, while METT Hotels & Resorts, with its first hotel in Bodrum, is eyeing new locations in other parts of the globe. Celebrating its first ten years in 2022, SHG aims to reach over 50 operating venues in 14 countries and will continue to expand with a robust pipeline of new openings for 2023 and beyond, not only in the Middle East but also in Spain, Italy, Greece, and Morocco, to name a few, confirming its status as the leader in hospitality management in the UAE. FIVE Jumeirah Village is the most reviewed hotel on Booking.com with over 30,000 reviews with a rating of 9. Under Ban Haddads visionary guidance, Aleph Hospitality almost doubled its revenues over the past 12 months driven by the groups portfolio expansion. Tim is considered a hospitality heavyweight not only for his achievements, but mostly for his visionary leadership to helm not only one of Dubais, but one of the worlds leading entertainment destination resorts. He is undoubtably an industry heavy weight due to his leadership style, strategic decision making and extensive experience in the industry. Elies experience and understanding of all aspects of the operation coupled with his drive, dedication, and passion for the industry have led to the success of the group. This project fuelled him to turn his entrepreneurial attention to something closer to home, co-founding VKD alongside business partner and best friend Khalil Dahmash in 2016. His quick thinking and bold efforts in the initial stages of the pandemic mitigated the impact on the overall business and his team, and soon pushed the hotels into a commercial recovery phase. His innovative strategies demonstrate his commitment to ensure high levels of productivity and resource efficiency. Built in record time, Grand Hyatt Dubais Conference & Exhibition Centre was designed specifically to become one of the most renowned events, conference and exhibition venues within the destination. As Managing Director at Infini Concepts, David oversees 5 venues and leads all new projects. Every evening at sunset (6.30pm), over the festive season, our lobby comes alive with a candle lighting ceremony with members of staff adorned in locally inspired outfits. In June 2021, Atlantis, The Palm announced its commitment to do business in ways that are good for both people and the planet with the resorts first sustainability initiative Atlantis Atlas Project. 20 years experience in the Hospitality, F&B and Service Industry. The Polynesian theme, however, was quite new to the Swiss national, but he soon acquainted himself with the concept and worked with designers to create a resort that reflects a Polynesian theme without resorting to the typical island resort stereotype. Sandeep took on his role as Chief Operating Officer for the Middle East mid-2021. In 2015, Bani Haddad founded Aleph Hospitality, a leading independent hotel management company, working for hotel owners in the Middle East and Africa to maximise their assets. Mark pioneered the international expansion of Emaar Hospitality Group within the UAE including Address Beach Resort Fujairah and Vida Beach Resort Umm Al Quwain. Were also linked to The Dubai Mall, which features an exciting range of kid-friendly entertainment options. Christophe Schnyder is a seasoned leader within the hospitality industry, with over 30 years of experience that spans across several iconic hotels around the globe, spending the last 20 years in Dubai, UAE. Infini Concepts was founded in 2015 with a core team of less than ten members and has managed to successfully make an impact in Dubai with now almost two hundred dedicated members that share a mutual vision. Before establishing Lavoya, Hajj founded Cravia, one of the GCCs leading food and hospitality groups that brought world-class franchises to the Middle East, including Zaatar W Zeit, Seattles Best Coffee, Cinnabon, as well as Five Guys in Saudi Arabia. Additionally homegrown concepts such as The Theater and Lucias that have already proved ground-breaking players within the regional landscape. Giacomo actively listens, proactively comments on other contributions and offers constructive feedback or insights to other queries. Giacomos engagement with guests and team members alike are unique and personal. Sreejith has been driving new revenue streams such as tour operators, government loyalty programs, partners and deliveries for the outlets as well as spearheading the re-launch of the multi-award-winning restaurant, Fish Market. While many were proceeding with caution, Fakhreddine was trailblazing with perseverance, determination, and unparalleled enthusiasm. Founder Hadil, is a certified holistic nutrition and a Gut Health specialist who is passionate about supporting and catering to busy mothers and fitness fanatics. Sofitel Montral Golden Mile. A clear success is the way Mark lead and managed the region during the difficult period of Covid. The lowercase ii in RiiSE symbolises men and women working together to bring equality to the industry. He is a rarity and each and every contribution he has made has been nothing short of amazing. I wanted to experience more of that, so I went on to pursue my bachelors degree at Professionnel dHtellerie Restauration in 1994. The hotels e-commerce platform has generated millions in revenue. My first role in the region was as the general manager of the Pullman Hotel in Jumeirah Lakes Towers. The most challenging part of this role is to make sure all my colleagues are appreciated in the same manner and to constantly improve and provide a healthy work environment while maintaining a work-life balance. experience in the industry, Sittl has held various positions at hotels around Europe and the Middle East, including maitre d? He also shook up the entertainment sector by bringing a slice of Ibiza to Dubai with Palmarama at WHITE Beach a first of its kind partnership that had never happened before in the region that brought world class entertainment to the city in the middle of the pandemic in a responsible way. With his eyes firmly set on establishing Jumeirah Hotels & Resorts as a globally recognised luxury hotel brand operating in the pure luxury segment, Jos Silva continues to be the driving force behind Jumeirah Groups growth into key cities and destinations around the world. sofitel the palm general managertrees that grow well in clay soil texas. The Group received 25 awards and nominations from the industrys award-giving bodies. As the founder of homegrown Indian restaurant Roobaru, Hersh Suri always had the dream of starting his own restaurant. In 2010, Naim established Gates Hospitality a homegrown Hospitality Company representing handpicked Concepts catering for the affluent life-stylers. Looking ahead, Aloki plans to continue to evolve and encourage pioneering strategies at FIVE Zurich and capitalise on its already established key markets. He continues to priorities health and safety of guests and staff. Introducing the 3rd party management model to the region was quite a pioneering move by Bani seven years ago and it remains his legacy to hospitality in this part of the world. This package includes a New Years Eve dinner at Les Cuisines and breakfast for two. With an innovative spin on traditionally relied upon approaches and an out of the box philosophy that has yielded stratospheric results including rapidly selling out all of FIVE Palm Jumeirahs luxury residences for approximately US$400mn, Aloki has helped create a brand value for FIVE Hotels and Resorts that enjoys over 60% of all its bookings coming in directly through FIVEs very own proprietary website/reservations teams. Over the years Giacomo has increased profitability for the hotel and his latest achievement is the successful opening of the only resort located in The World Islands archipelago, Anantara World Islands Dubai Resort, on 18th December 202. Joining COYA in 2021, he formulated an impressive strategy to unify and expand the brand and ensure its bright future. Richard has contributed to many achievements towards the groups development, reputation, positive RGI results, overall improvement and much more. 2021 was the year that Fakhreddine kept his finger firmly on the pulse of this ever-evolving city, whilst also setting his sights further afield. Guillaume Ferraz is the Managing Director for the Sunset Hospitality Group Day Life division, where he oversees all the groups beachfront and pool experiences. He was also featured on the Hotel & Catering News, as one of the Top 30 Hospitality Heavyweights in the Middle East, being one of the regions Top CEOs. Over the last years, Palazzo Versace Dubais managing director Monther Darwish put the property on the map, coming up with innovative campaigns aimed at increasing occupancy and revenue. Lavoya will end the year with 14 locations and will double that by the end of 2023. Yigit holds a Masters Degree from Harvard Business School and a Bachelors Degree in Business Management, from Bosphorus University in Istanbul. The Le Petit Prince Kids and Family Room comes with foldable bunk beds for a summer camp aesthetic and a smart TV in a kids alcove. One of the ways the company is empowering youth is by developing the next generation of hospitality professionals through its Tahseen program a hospitality training program that was developed by Marriott to specifically focus on fast tracking local hospitality leaders. Translate. Sofitel The Palm reveals senior management team. Sunset Hospitality Group was founded in 2011 by Antonio Gonzalez with a vision to create unique experiences around the world through a diverse mix of hospitality concepts. With career spanned over 2.5 decades and counting, served in three continents for multiple owners and at the iconic properties backed with numerous awards and accolades, Bills committed and dedication to the industry is truly legendary. Aloki has been recognised as one of the Top 100 CEOs in the Middle East while his relentless efforts to integrate sustainability and technology into the business enabled FIVE to be recognised as one of the Most Innovative Companies of The Year in 2022. Breaking Travel News chats with Christophe Schnyder, general manager, Sofitel Dubai the Palm, as the hotel is honoured by voters at the World Travel Awards. With a BA in Hotel and Tourism Management from Notre Dame University, Adib joined Zaya Nurai Island, Abu Dhabi in 2016 as the General Manager prior to this he was the Director of Sales for the Middle East and GCC at Hotel President Wilson (Starwood Luxury Collection) Geneva, Switzerland. Bill Keffer is the Cluster General Manager of Dubai Marriott Harbour Hotel & Suites and the iconic JW Marriott Marquis Dubai, a flagship of the JW Marriott Brand that opened in 2012 as the worlds tallest hotel. He is dedicated, committed, compassionate and, more importantly, a man with vision and wealth of knowledge. This was successfully done, where the outcomes were quite remarkable. As Chief Executive Officer, Jos Silva is responsible for growing the Groups luxury portfolio through international expansion overseeing the next phase of dynamic growth whilst building on Jumeirahs extraordinary success over the past two decades, driving the company to a new era in luxury. Montreal, Quebec, Canada. Please tell us a bit more about Accors commitment to fighting stereotypes with RiiSE?As one of the only female general managers in the region, my first piece of advice to fellow aspiring general managers is to harness their passion. Andrews key philosophy is to ensure high quality produce combined with warm and welcoming service. Sofitel. Giacomos charisma coupled with substance and empathy makes him a very powerful asset to the organisation. He understands that character is a differentiating element in hotels, and he brings this to life with creative and innovative ideas. Throughout his tenure as CEO, Mark has led the team through a global crisis, while ensuring results were delivered, team members were taken care of, partners were supported, and guests were reassured. Christophe is a visionary leader that understands the importance technology plays in the future of hospitality and in the customer journey. During his tenure at Hormuz Grand Muscat, Panos led his team to achieve several awards, including World Luxury Hotel & Restaurant Awards for Luxury Hotel in Oman & Luxury Restaurant in Oman. Looking at the financials for 2021, the hotels are in line with their forecast and ahead of budget for the first 6 months. Mark Kirby began his journey with Emaar Hospitality Group in 2014 as Hotel Manager of the prestigious Armani Hotel Dubai and subsequently rose to the position of General Manager. We take guests to France from the moment they step inside. For Giacomo, leadership charisma does not mean being larger than life, a dynamic speaker, or having a strong executive presence. Rather, Giacomo fundamentally stands out in his ability to focus on others and not on himself. Recognised as an entertainment leader in the region, 2021 has honed and elevated Fakhreddines ability to envision, conceptualise, and create aspirational brands that strike the balance of experiential excellence, thrilling entertainment, and a quality culinary offering. The company aims to be a 100-store operation by the end of 2024. Under Christophes leadership, Sofitel Dubai The Palm has established itself as the flagship Dubai property for the Sofitel brand and Accor, which continues to shine as an exceptionally profitable asset since its opening in 2013. Under his leadership, the hotel achieved widespread global awards including 27 service-related accolades in 2018. Pauls perseverance towards his vision, loyalty to his goals and objectives, outstanding leadership, and dedication to creating moments people live for have significantly set him apart from the fierce competition he faces daily. For the last 13 years, he has worked tirelessly to introduce new hospitality concepts that bring people together to create memorable experiences. Throughout the lockdown, David didnt step foot out of the hotel, ensuring that his teams were looked after and never shied from questions. His focus is on the people, where guest satisfaction is at an all-time high and a staggering improvement in his teams performance. Emma is renowned for being a dynamic changemaker who naturally gravitates towards challenging environments, preferring to view each hurdle as an opportunity. Artashes Avetisyan is an experienced Chief Executive Officer with a demonstrated history of working in the hospitality industry. He quickly embraced the digital transformation of the hospitality industry and enabled the hotel to swiftly integrate two technologies that helped drive incremental revenue and improve customer journey. 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